Sunday Brunch


Blarney Stone Benedict
14
two poached eggs served on a toasted english muffin with corned beef & topped with irish cheddar cheese sauce, fresh horseradish, & chives, served with red potato hash
Huachinango a la Madrugada
14
seared red snapper served with two fried eggs, salsa veracruzana, frijoles negros de la olla, arroz mexicano, pico de gallo, & queso fresco
Lyonnaise Breakfast Sandwich
13
eggs scrambled with nueske’s smoked bacon & caramelized leeks, topped with jarlsberg cheese & served on a toasted telera roll with red potato hash
Lebaoku French Toast
11
brioche french toast layered with lemongrass pastry cream & fresh blueberries, served with house-made ginger-blueberry syrup, powdered sugar, & whipped cream
BERNSTEN BROTHERS' SCRAMBLE
12
eggs scrambled with smoked ham, applewood-smoked bacon, tomatoes, chives, & cheddar cheese, served with red potato hash & toast
Sweet 'N' Salty Pancake Platter
12
two pancakes filled with applewood-smoked bacon, served with two eggs any style & three pork sausage links
Smoked Salmon Scramble
12
eggs scrambled with smoked wild-caught sockeye salmon & dill havarti, served with red potato hash & toast
Damen Avenue Omelet
12
eggs, sautéed marinated portobellos, spinach, & goat cheese, served with red potato hash & toast